TANGERINE CRAVO 4 X

984692
BOTANICAL Citrus reticulata
FEMA# 3041
Olfactive family
Citrus
Product type
Naturals
Olfactive description

Juicy, ripe, pulpy, fresh, peely.

Perfumery usage

.

Process

Distillation consists in separating the components or substances in a liquid mixture through selective boiling and condensation.

Did you know ?

Extracted part: the fruit's peel.
This ingredient is both convenient for perfumery and flavor applications.

Crop seasons

Beverages Fine Fragrances Body & Personal Care Home & Fabric Care Savory Foods

Sourcing

Tangerine oil is extracted from the peel of the fruit using a cold-pressed process. Tangerine is the most cultivated citrus worldwide, and Tangerine Cravo Variety is mostly produced in Brazil, being harvested from May to August.