Olfactive family
Product type
NaturalsTechnology
SFEGourmand, phenolic, leathery, woody, very strong vanilla bean texture. A basic compounds in a perfumer’s palette appreciated for its phenolic and sweet profile. Perfumers love to focus on its artistic evocation: profound, sensual, animalic and at the same time gourmet.
Perfumery usageExcellent solubility, very addictive, it enhances the gourmand bottom note in floral and oriental fragrances. The SFE process preserves all the facets and the natural profile identity to guarantee a high purity extract.
ProcessSupercritical CO2 Extraction is a technology in which carbon dioxide, put beyond its critical point (73 bars and 30°C), becomes a supercritical fluid with special properties.
The extraction carried out at a low temperature preserves the natural profile identity of the raw material.
Extracted part: cured vanilla pods.
Madagascar