Different from any other ingredients of the Pepper botanical family, Pepper Sichuan brings to mind the citrus facets of Petitgrain, while the metallic effect gives a tingling sensation.
A unique, complex and pure spicy profile.
Extracted directly from the berries by Supercritical CO2 Extraction in Firmenich Grasse facility, PEPPER SICHUAN SFE offers all the assets linked to this type of extraction: pure and clean profile, very close to the natural raw material.
A trendy ingredient widely used in many perfumery successes.
The SFE process preserves all the facets and the natural profile identity to guarantee a high purity extract.
Supercritical CO2 Extraction is a technology in which carbon dioxide, put beyond its critical point (73 bars and 30°C), becomes a supercritical fluid with special properties. The extraction carried out at a low temperature preserves the natural profile identity of the raw material.