Approximately 60% of the world production originates from Africa (Ivory Coast and Ghana), where small farms and cooperatives are gathered in a network.
There, 1 ha of plantation gives approximately 300 Kg of cocoa powder/year.
Firmenich sources the best qualities of Cocoa powder from Ivory Coast.
Benefits in use
Colourless for use in clear beverage (soft drinks or Alcoholic beverage), creamy mouthfeel and powdery aftertaste