Firmenich has developed a responsible sourcing program with its #NaturalsTogether partner in Provence (France). Provence produces 95% of the Lavandin in the world, a cultivation also associated with other aromatic ingredients: Lavender and Clary sage.
Firmenich footprint in Lavandin, one of the largest of the Industry, comes with a responsibility.
Heavily involved, Firmenich support its #NaturalsTogether partner to develop a diversification program of Lavandin with Clary sage, new Lavender hybrids and introduction of Coriander, a new ingredient in Provence cultivation.
The association of aromatic products ensures a higher and more regular income for farmers. This diversification is also key to strengthen the future of aromatic crops in Provence.
Benefits in use
For Savory creation and for Gin tonality in alcoholic drinks