Organoleptic family
Fruity
Product type
MoleculesAppearence
CLEAR TO SLIGHTLY CLOUDY LIQUIDRecommended Dosage
40 ppm Taste descriptors
Typical rum ether note with its very recognisable upfront lift then fruity hint.
Benefits in useKey ingredient for whiskey, brandy & rum flavors.
Can substitute ethyl oxyhydrate using the same amount in final food product or flavor formulae.
Very helpful to bring a fruity round note to fruit flavors especially banana & yellow fruit.
Useful in brown notes for its rummy twist (widely used in vanilla, brown sugar, butterscotch, toffee..)
Natural Occurence
Not found in nature as such
Flashpoint
7 °C
Boiling point
40 °C
Certifications
Kosher Certified
Regulatory status
Asia Pacific
Non Natural
China
Non Natural
Europe
Non Natural
Latin America
Non Natural
North America
Non Natural
Others
GMO Free
Palm Oil Free