RUM ETHER REPLACER FLAVOR

053695 T
Organoleptic family
Fruity
Product type
Molecules
Appearence
CLEAR TO SLIGHTLY CLOUDY LIQUID
Recommended Dosage
40 ppm
Taste descriptors

Typical rum ether note with its very recognisable upfront lift then fruity hint. then fruity hint.

Benefits in use

Key ingredient for whiskey, brandy & rum flavors.
Can substitute ethyl oxyhydrate using the same amount in final food product or flavor formulae.
Very helpful to bring a fruity round note to fruit flavors especially banana & yellow fruit.
Useful in brown notes for its rummy twist (widely used in vanilla, brown sugar, butterscotch, toffee..)

Natural Occurence

Not found in nature as such

    Log P (measured)
    Appearance
    Flashpoint
    7 °C
    Vapor pressure
    Molecular weight
    Boiling point
    40 °C
    Certifications
    Kosher Certified
    Regulatory status
    Asia Pacific
    Non Natural
    China
    Non Natural
    Europe
    Non Natural
    Latin America
    Non Natural
    North America
    Non Natural
    Others
    GMO Free
    Palm Oil Free